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      <image:title>Blog - Baking Club Adventure: Kouign Amann - Ready to rise</image:title>
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      <image:title>Blog - Baking Club Adventure: Kouign Amann - After first turn</image:title>
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      <image:title>Blog - Baking Club Adventure: Kouign Amann - Sugar layer before final turn</image:title>
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      <image:title>Blog - Baking Club Adventure: Kouign Amann - Shaping the pastry</image:title>
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      <image:title>Blog - Baking Club Adventure: Kouign Amann - Flaky, buttery heaven</image:title>
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      <image:title>Blog - Baking Club Adventure: Kouign Amann - Ready for its close-up</image:title>
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      <image:caption>Gina's kouign amann</image:caption>
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      <image:caption>Tonya's individual kouign amann</image:caption>
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      <image:caption>Klare's large kouign amann</image:caption>
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      <image:caption>Photo credit: A. Snead</image:caption>
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      <image:caption>Photo credit: M. Mikrut</image:caption>
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    <lastmod>2016-08-21</lastmod>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1471739042311-TW3F0IUR5XMR417EAT9U/image-asset.png</image:loc>
      <image:title>Blog - Obrigada, Rio!</image:title>
      <image:caption>Brigadeiro</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1471738211173-LJFBVUJDOL4ZR1F3DAGJ/image-asset.png</image:loc>
      <image:title>Blog - Obrigada, Rio!</image:title>
      <image:caption>Pao de Queijo</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1471741810681-QGXVLJYQBF7KTE0TH7KX/image-asset.png</image:loc>
      <image:title>Blog - Obrigada, Rio!</image:title>
      <image:caption>One of the best (and strongest) caipirinhas we had in Brazil - made by a little old grandma!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1471741335854-LVB1UC6Z7E5X6I00SO7E/image-asset.jpeg</image:loc>
      <image:title>Blog - Obrigada, Rio!</image:title>
      <image:caption>Scenes from my 2013 trip to Brazil</image:caption>
    </image:image>
  </url>
  <url>
    <loc>http://www.oyumgblog.com/blog/2016/7/28/king-arthur-flour-bake-cation-day-4</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2016-07-29</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469751364366-TEO6YPCY6HPG3UFGL6JL/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
      <image:caption>All my layer cake components at the ready</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469763017256-8GH1UH8VX4GWRNRVGTNV/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
      <image:caption>The wreckage of our truffle coating process</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469751079080-3C8SLKZRNIIP89EZE1ZO/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
      <image:caption>blanched and roasted hazelnuts</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469751321096-AWVB9IWKIQEBHKAYKXWG/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
      <image:caption>But once they were gussied up in cocoa powder, powdered sugar or sprinkled with sea salt, they don't look so bad!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469751590097-8WGWUKWK1YHDU16F9Z51/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
      <image:caption>KAF Pastry II - Class of 2016!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469751607700-JY7DW4YLL70EOB7YIYGP/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
    </image:image>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469751532961-RDV0DFL0LQ8ETUFQQ5F3/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469751236806-7YUZR0DQ0JA7NUWK02OG/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
      <image:caption>Cocoa nibs</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469763046002-BAVPK797Z0GUA4SMO855/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
      <image:caption>All of our chocolates packaged up!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469751583008-UDVIFMJTHG5XS0WTGMQJ/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
      <image:caption>Mom and me with our decorated cakes!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469751264928-EPOWMECZUJ5LRORQ9RAD/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
      <image:caption>Our instructor, Melanie, tempering chocolate via the table method.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469751543211-5158M92RATOW0L6RNZ6E/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
      <image:caption>The final three-layer vanilla chiffon cake with lemon curd filling!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469751597560-KLLMGTSQM146JOC2WVTU/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
      <image:caption>Our wonderful instructors Becca and Melanie</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469751195089-FHKE2L0UED2350MLTLCH/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
      <image:caption>Note the near perfect round shape and cleanliness of Melanie's truffles and pan!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469751087800-KFJN5HK2IBTSBP3JVYVI/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
      <image:caption>Hazelnuts coated in a light caramel</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469751213689-I85CPV77PGHL3Y1Q0CDW/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
      <image:caption>A cocoa tree pod - they're ripe when they turn red</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469751097916-CVZE620WM4KOLNCTGT27/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
      <image:caption>Coating the hazelnuts in a layer of chocolate</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469751132251-LMT9LIE8EH2XO78XM71M/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
      <image:caption>the hazelnuts after three coatings of chocolate</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469751224816-EFP15BL4D1I7Y23T7M1Y/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
      <image:caption>the inside of a cocoa pod - about 20-50 cocoa beans per pod (takes about 400 beans to make one pound of chocolate</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469751340630-VP6XAPO424ABQQ5ANL9I/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 4</image:title>
    </image:image>
  </url>
  <url>
    <loc>http://www.oyumgblog.com/blog/2016/7/27/king-arthur-flour-bake-cation-day-3</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2016-07-28</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469658196437-UQ9KOTQLIZRQHLXHOZKS/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
      <image:caption>Inside the Sacher torte</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469658035825-JL2ADUMO7XQF55D1H9N4/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469658245855-Y2917VN8TRDTUM256KQJ/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
      <image:caption>The walk-in fridge that is bigger than most walk-in closets!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469657930295-E9SIB2A3G1NRI431SWBS/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
      <image:caption>Industrial-sized immersion blender in a bucket of chocolate glaze.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469658136293-HVY5YTZO4HBALFFAAPJH/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
      <image:caption>Rocking the hairnet.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469666553536-HRZ76T3G33JDL1HTLNPW/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469658089408-G6I6UJA04C4LDHO2K8RT/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469658181130-RBS0LV6HHM4AIEA7QVW8/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
      <image:caption>Our sliced Napoleons</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469658106010-AXQZO6CI0DNWAOW2CWBF/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
      <image:caption>A completed Napoleon</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469658055184-FK7HA06G67W4ZZIY1HQM/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
      <image:caption>Our chocolate ganache - Mom (Linda) and I will be sharing this batch, so we labeled with our name...times two!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469658171326-GD9DUVGC8JMPC8TAXR7G/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
      <image:caption>Cross-section of the Napoleon</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469658010033-GMQEGBIC3HG70L6UU0IB/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
      <image:caption>Adding our boiled milk and honey over a mix of milk &amp; dark chocolate chips</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469658125679-5K292JINT7EJZLSQKZYY/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
      <image:caption>Though our 10 POUNDS of butter was ready and waiting, we were running out of room in our mixer bowl!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469657977953-HIAYXSFS8TET5JNCXMYP/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
      <image:caption>The finished Sacher torte!I</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469658162342-8RJ3V2EI7P2QD1U3LQF8/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
      <image:caption>Our finished batch of Italian meringue buttercream.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469657962718-424WEH91IW23GUCUAHE6/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469658149692-F15XBEKUOGLSKE7SPRB4/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
      <image:caption>Finally found a mixer big enough for the job!</image:caption>
    </image:image>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469658064261-T0D9YQZIUGOXQVVZCA0N/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
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      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
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    <image:image>
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      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
      <image:caption>Panoramic view of a professional pastry kitchen!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469657952635-TQJJN5LI5B7WKGAEH00D/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
      <image:caption>We're (apricot) jamming now!</image:caption>
    </image:image>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469658072138-VOJ749J119OQSNNWQL3I/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
      <image:caption>Napoleon assembly</image:caption>
    </image:image>
    <image:image>
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      <image:title>Blog - King Arthur Flour Bake-cation: Day 3</image:title>
      <image:caption>The docked puff pastry dough, prior to baking.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>http://www.oyumgblog.com/blog/2016/7/26/king-arthur-flour-bake-cation-day-2</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2016-07-27</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469571301436-HQO7T5T22SA3KKUYTPOE/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 2</image:title>
      <image:caption>Lots of cakes ready for baking!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469571337213-E8UHVCEMJ9Q6QRT32OSY/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 2</image:title>
      <image:caption>The BAD pastry cream on the left...the CORRECT pastry cream on the right</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469588314912-R6KSACYREVUHF0UDF56Y/image-asset.png</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 2</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469571175691-LC3MMXVJO7UMKGO0A29Z/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 2</image:title>
      <image:caption>First rolling out of the dough to 8 x16 inches</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469571209063-UXGNYP5HVLRPLMAXG3MU/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 2</image:title>
      <image:caption>Two chiffon cakes, ready for duty!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469571139157-YEUX1O3SIQATFTOMK5NR/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 2</image:title>
      <image:caption>Enveloping the butter block with dough</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469571190448-2C69OODK0S9O9AFHPG41/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 2</image:title>
      <image:caption>After the second fold - 19 layers of doughy, buttery goodness!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469571251579-QFCCXC5AD2OBHUFBVQAG/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 2</image:title>
      <image:caption>Our individual Bavarian parfaits - mine are the pink ones, Mom's are the pink and yellow ones (she wins the presentation points!)</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469571316649-3V03H09EHSUKPS2WX75M/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 2</image:title>
      <image:caption>Fresh local milk for our pastry cream</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469571117517-74FX3LKT22ZKLL331YHK/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 2</image:title>
      <image:caption>A perfect 4x4 inch butter block!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469571229503-YGZPZA7N501FUBMYFWVE/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 2</image:title>
      <image:caption>Cubes of chiffon cake for Bavarian cream parfaits</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1469571288977-537P8UY0F81V3N5M2POV/image.jpg</image:loc>
      <image:title>Blog - King Arthur Flour Bake-cation: Day 2</image:title>
      <image:caption>Folding the egg whites into the chocolate cake batter</image:caption>
    </image:image>
    <image:image>
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      <image:title>Blog - King Arthur Flour Bake-cation: Day 2</image:title>
      <image:caption>Sacher torte ready for baking</image:caption>
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    <image:image>
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      <image:title>Blog - King Arthur Flour Bake-cation: Day 2</image:title>
      <image:caption>A perfect puff pastry dough package - no butter peeking out anywhere!</image:caption>
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    <image:image>
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      <image:title>Blog - King Arthur Flour Bake-cation: Day 2</image:title>
      <image:caption>European butter - has a higher fat content and is optimal for puff pastry</image:caption>
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      <image:caption>Pressing in the tart crust!</image:caption>
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      <image:title>Blog - King Arthur Flour Bake-cation: Day 1</image:title>
      <image:caption>Mom really knows her sift!</image:caption>
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    <image:image>
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      <image:title>Blog - King Arthur Flour Bake-cation: Day 1</image:title>
      <image:caption>Trying out two methods of forming tart shells: pressed and rolled</image:caption>
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    <image:image>
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      <image:title>Blog - King Arthur Flour Bake-cation: Day 1</image:title>
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      <image:caption>Chiffon cakes ready to bake!</image:caption>
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      <image:caption>The baking education center where we learn all the things</image:caption>
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      <image:title>Blog - King Arthur Flour Bake-cation: Day 1</image:title>
      <image:caption>First stage of puff pastry - the le detrempe</image:caption>
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      <image:title>Blog - Baking Club Adventure: Cookie Exchange!</image:title>
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    <lastmod>2016-07-24</lastmod>
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    <lastmod>2016-07-24</lastmod>
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      <image:title>Blog - Baking Club Adventure: Gingerbread</image:title>
      <image:caption>Gingerbread Roll Cake</image:caption>
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      <image:caption>Gingerbread Pear Upside Down Cake</image:caption>
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      <image:caption>Gingerbread Cake with Lemon Frosting</image:caption>
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      <image:title>Blog - Baking Club Adventure: Bread Pudding!</image:title>
      <image:caption>the full bread pudding...</image:caption>
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      <image:caption>...and served with creme anglaise</image:caption>
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      <image:caption>Classic Bread Pudding</image:caption>
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      <image:caption>Pecan &amp; Butterscotch Bread Pudding</image:caption>
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      <image:caption>Milk Chocolate Croissant Bread Pudding</image:caption>
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    <lastmod>2016-07-24</lastmod>
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      <image:caption>Raspberry Chocolate Lava Cakes</image:caption>
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    <loc>http://www.oyumgblog.com/blog/2015/7/4/baking-club-adventure-berries</loc>
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    <lastmod>2016-07-24</lastmod>
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      <image:title>Blog - Baking Club Adventure: Berries!</image:title>
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    <image:image>
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      <image:title>Blog - Baking Club Adventure: Berries!</image:title>
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      <image:title>Blog - Baking Club Adventure: Berries!</image:title>
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      <image:title>Blog - Baking Club Adventure: Berries!</image:title>
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      <image:title>Blog - Baking Club Adventure: Berries!</image:title>
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      <image:title>Blog - Baking Club Adventure: Berries!</image:title>
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  <url>
    <loc>http://www.oyumgblog.com/blog/2015/6/14/wonderful-one-pot-dinners</loc>
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    <priority>0.5</priority>
    <lastmod>2016-07-24</lastmod>
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      <image:title>Blog - Wonderful One-Pot Dinners</image:title>
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    <image:image>
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      <image:title>Blog - Wonderful One-Pot Dinners</image:title>
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  <url>
    <loc>http://www.oyumgblog.com/blog/2015/5/6/my-first-baking-club-adventure-crumb-cake</loc>
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    <lastmod>2016-07-24</lastmod>
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      <image:title>Blog - My First Baking Club Adventure: Crumb Cake!</image:title>
      <image:caption>Cake made by Tonya</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1433053962926-O008VSLCNFU0W8K4GEQU/image-asset.jpeg</image:loc>
      <image:title>Blog - My First Baking Club Adventure: Crumb Cake!</image:title>
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    <image:image>
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      <image:title>Blog - My First Baking Club Adventure: Crumb Cake!</image:title>
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    <image:image>
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      <image:title>Blog - My First Baking Club Adventure: Crumb Cake!</image:title>
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    <image:image>
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      <image:title>Blog - My First Baking Club Adventure: Crumb Cake!</image:title>
      <image:caption>Cake made by Libby</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1433059505609-B74Q04XOCACGKH2IOSTZ/image-asset.jpeg</image:loc>
      <image:title>Blog - My First Baking Club Adventure: Crumb Cake!</image:title>
    </image:image>
    <image:image>
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      <image:title>Blog - My First Baking Club Adventure: Crumb Cake!</image:title>
    </image:image>
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  <url>
    <loc>http://www.oyumgblog.com/blog/2015/5/6/an-impressive-but-easy-birthday-cake</loc>
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    <priority>0.5</priority>
    <lastmod>2016-07-24</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1430962052630-UZ3IDZ0LYQ7K9S8T893G/image-asset.jpeg</image:loc>
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      <image:title>Blog - An Impressive (But Easy) Birthday Cake!</image:title>
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  <url>
    <loc>http://www.oyumgblog.com/blog/2015/4/5/my-mamas-exboyfriends-mothers-carrot-cake</loc>
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    <lastmod>2016-07-24</lastmod>
    <image:image>
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      <image:title>Blog - My Mama's Ex-Boyfriend's Mother's Carrot Cake</image:title>
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    <image:image>
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      <image:title>Blog - My Mama's Ex-Boyfriend's Mother's Carrot Cake</image:title>
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    <image:image>
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      <image:title>Blog - My Mama's Ex-Boyfriend's Mother's Carrot Cake</image:title>
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  <url>
    <loc>http://www.oyumgblog.com/blog/2015/3/18/happy-blogiversary</loc>
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    <priority>0.5</priority>
    <lastmod>2016-07-24</lastmod>
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      <image:title>Blog - Happy Blogiversary!</image:title>
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    <image:image>
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      <image:title>Blog - Happy Blogiversary!</image:title>
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  <url>
    <loc>http://www.oyumgblog.com/blog/2015/2/8/chocolate-toffee-grahammies</loc>
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    <priority>0.5</priority>
    <lastmod>2016-07-24</lastmod>
    <image:image>
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      <image:title>Blog - Chocolate Toffee Grahammies</image:title>
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    <image:image>
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      <image:title>Blog - Chocolate Toffee Grahammies</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1423429192888-SV7ZJBM1NQ9IEAMJGDUI/image-asset.jpeg</image:loc>
      <image:title>Blog - Chocolate Toffee Grahammies</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1423429353433-YVQ08EE57U75R0N3MZW0/image-asset.jpeg</image:loc>
      <image:title>Blog - Chocolate Toffee Grahammies</image:title>
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  <url>
    <loc>http://www.oyumgblog.com/blog/2015/2/3/caramel-popcorn-your-next-addiction</loc>
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    <priority>0.5</priority>
    <lastmod>2016-07-24</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1423328080739-0I07FGT7F06UCD5RVKZ2/image-asset.jpeg</image:loc>
      <image:title>Blog - Caramel Popcorn: Your Next Addiction</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1423328022892-5X7V3S7COPXKZ00CIMC8/image-asset.jpeg</image:loc>
      <image:title>Blog - Caramel Popcorn: Your Next Addiction</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1423328123295-JNLUUWAJ9WJXI9LKL272/image-asset.jpeg</image:loc>
      <image:title>Blog - Caramel Popcorn: Your Next Addiction</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1423327837049-C6PNCPJ6IK0Y22AI06NQ/image-asset.jpeg</image:loc>
      <image:title>Blog - Caramel Popcorn: Your Next Addiction</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1423327884508-PO6GXT71G5NNMJ8BJ7X8/image-asset.jpeg</image:loc>
      <image:title>Blog - Caramel Popcorn: Your Next Addiction</image:title>
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  <url>
    <loc>http://www.oyumgblog.com/blog/2015/1/26/have-a-souper-bowl-weekend</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2016-07-24</lastmod>
    <image:image>
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      <image:title>Blog - Have a Souper (Bowl) Weekend!</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1422674422708-FQBM1Q146UYZ5UVLLE55/image-asset.jpeg</image:loc>
      <image:title>Blog - Have a Souper (Bowl) Weekend!</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1422674463330-239PA5O64SFJY48HHOAT/image-asset.jpeg</image:loc>
      <image:title>Blog - Have a Souper (Bowl) Weekend!</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1422674523671-O6NLSY1T6U7DM1V811B9/image-asset.jpeg</image:loc>
      <image:title>Blog - Have a Souper (Bowl) Weekend!</image:title>
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  <url>
    <loc>http://www.oyumgblog.com/blog/2015/1/16/the-best-browniesever</loc>
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    <priority>0.5</priority>
    <lastmod>2016-07-24</lastmod>
    <image:image>
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      <image:title>Blog - The BEST Brownies...EVER</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1421467003516-9DBBDY0KYRAPSNQD0PXG/image-asset.jpeg</image:loc>
      <image:title>Blog - The BEST Brownies...EVER</image:title>
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    <image:image>
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      <image:title>Blog - The BEST Brownies...EVER</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1421467057423-9L8FBTQ8AVFGOQGQG9HX/image-asset.jpeg</image:loc>
      <image:title>Blog - The BEST Brownies...EVER</image:title>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1421467627955-D370WZ7XP1LRCVKBIHPU/image-asset.jpeg</image:loc>
      <image:title>Blog - The BEST Brownies...EVER</image:title>
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  <url>
    <loc>http://www.oyumgblog.com/blog/2014/12/8/we-ate-all-the-things-in-iceland-paris</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2016-07-24</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095294291-N1OY8680M76XOXVA08VB/IMG_4215.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>First course: Creamed soup of parmesan with wild mushrooms and foie gras and homemade bread</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095294497-KEU1TBJMI5OWSAOIZDKJ/IMG_4216.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>Second course: Skyr-herring with bananas and homemade dandelion syrup with homemade hot spring cooked rye bread. (Note: skyr is a thick, traditional Icelandic yogurt)</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095297047-JT61M9L69OD5B7SYD9RZ/IMG_4217.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>Third Course: Twice smoked lamb with pickled red onions, candied nuts and white chocolate</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095296945-MGFU3VPRDF0ZQFD7LG9W/IMG_4218.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>Fourth Course: Hot smoked goose with brie and fresh raspberries</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095298641-PHZXTK7A21Z7CDK23RI1/IMG_4221.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>Fifth Course: Port glazed hot smoked salmon with fennel sesame seed salad</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095299134-R06DF5NLNIKYQWLWJNYO/IMG_4222.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>Sixth Course: Onto the main courses...Duck orange, parsnip puree and potato rosti</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095304927-GEAPZ04AHYTIMJNNAPJJ/IMG_4224.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>Seventh Course: Roasted pork belly with braised red cabbage and Icelandic wild herb sauce and new potatoes</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095305515-P5XGU70B02BE9AYZYQDC/IMG_4225.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>Eighth Course: Turkey breast with stuffing, wild mushroom sauce and apple salad</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095308770-D6BRKSN2P9FKDK2LCCZY/IMG_4226.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>Ninth Course: DESSERT!! First part, homemade Icelandic ice cream with granola and white chocolate accent</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095309681-IW3N68JYQ58FQQSV1UXT/IMG_4227.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>Ninth Course: Dessert Part 2 - a platter of assorted treats including creme brulee, chocolate dream cake and ris a la mande (traditional rice pudding with almonds) along with fresh strawberries and accents of white chocolate, caramel and milk chocolate mousse</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095312083-O0ZNY2APBSK57MXOEL7S/IMG_4231.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>Traditional home made hot spring rye bread - the bread is cooked right in the hot spring!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095311827-YD265HPTGM1L2S5TZ7GU/IMG_4323.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>Icelandic Viking Beer - very tasty!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095314675-U0KPA0CF34JRL0HF4ZN6/IMG_4328.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>cooking our breakfast eggs in a hot spring</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095314385-TV5SUYOC9NH5LY1G0K7E/IMG_4336.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>soft boiled eggs - fresh from the hot spring!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095316389-3C6Q8YW2Y76Q7W8L2V8H/IMG_4410.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>hot dogs from the famous little hot dog stand in downtown Reykjavic</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095317074-LBJMPYHT53GSZDR1OZGS/IMG_4418.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>last meal in Iceland was one of the best - fresh cod fish in the BEST fish and chips I've ever had.  EVER.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095318548-IMOO4YTH2MHY59PAWOFH/IMG_4425.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>first meal in paris...tfromage and jambon tartine (cheese &amp; ham on bread) with frites and salad</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095320079-EN4AM2HNI51Y1QC4XOVI/IMG_4442.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>the world's best hot chocolate from Angelina</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095320845-B5N495TLX84KXTQZT7AC/IMG_4461.JPG</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>the perfect cup of hot chocolate</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095322599-MLOK3YYFLGYRYKPCFODB/IMG_4448.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>St. Honore pastry at Angelina</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095322900-GHNCB12G2RCEGWF7K8Y1/IMG_4460.JPG</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>first dinner in Paris...a simple spread of cheese, fruit, crackers and wine</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095344082-M76C8VY3E0N75PQVZ706/IMG_4716.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>croissant amande - one of the ways I started my morning every day</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095324126-VMIB91SJ9SM4M1ZE622J/IMG_4526.JPG</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>the "specialty" of Chartre...a gingerbread-shaped, chocolate-filled croissant</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095325023-0U53IIBBJ8B6R0IZG3BB/IMG_4527.JPG</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>amazing buckwheat galette filled with cheese, white asparagus, creme fraiche and chives</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095325760-VF9XK356MSU28W85CCQ2/IMG_4528.JPG</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>and for dessert...a crepe with homemade caramel sauce, salted butter, bananas and whipped cream...divine!!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095326777-XXC6K3T8LLPUGTLYPU88/IMG_4520.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>excuse me, waiter...there's a happy face in my cider! :o)</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095328617-Y0UGJ0SPZCQCSTHSJBE0/IMG_4581.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>french onion soup for lunch...it hit the spot!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095328691-ETFQRHBIWS5Q3CHJWCIV/IMG_4582.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>unfortunately, this wouldn't fit in any of the luggage i brought...if only</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095331613-2PW1FNOGLEXPLCA76UV1/IMG_4591.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>this chocolatier came highly recommended and they didn't disappoint.  i selected a milk chocolate rocher - a crispy hazelnut flavored truffle.  if you think ferrero rocher is delicious, this is 10 times better.  worth every penny!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095331540-C8BQ3AMAZS18YN10CKUY/IMG_4592.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>milk chocolate rocher...holy cow deliciousness!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095333651-TBEDW1A696KQBJ8RFWPB/IMG_4603.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>hot dog fromage - the perfect street sandwich at the Christmas market along the Champs-Elysees</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095333389-AWYYVW1RUA4T1SMO4MTL/IMG_4704.JPG</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>beef bourguignon for Thanksgiving dinner - and I didn't have to cook or do dishes!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095335655-IOQ23QR4ZULYDS6UO2AG/IMG_4646.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>Tarte Tatin - apple pie on Thanksgiving, Paris-style</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095336210-YZISJH2CB992A4N78JSH/IMG_4649.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>macaron tree at Laduree - the creators of the macaron as we know it - and definitely the best ones I've ever had</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095338181-E1NHQBQYZ0FMO78GSSV7/IMG_4668.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>raclette sandwich at Montmartre - another tasty street sandwich!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095338935-LSKF848385JJID1FF5SK/IMG_4694.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>vin chaud (mulled hot wine) - we enjoyed many a cup of this!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1418095339854-0LVNQ9UZ93HMA8TWX17P/IMG_4695.jpg</image:loc>
      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>last dinner in paris...pasta carbonara</image:caption>
    </image:image>
    <image:image>
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      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>Boules de Noel - chocolate-covered marshmallow confections that come in various flavors</image:caption>
    </image:image>
    <image:image>
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      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
    </image:image>
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      <image:title>Blog - We Ate All The Things (in Iceland &amp; Paris)</image:title>
      <image:caption>we made sure to leave some wine for the rest paris...</image:caption>
    </image:image>
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      <image:title>Blog - My Signature Birthday Cake</image:title>
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      <image:title>Blog - My Signature Birthday Cake</image:title>
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      <image:title>Blog - Watermelon Birthday Cake</image:title>
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  <url>
    <loc>http://www.oyumgblog.com/blog/2014/6/23/so-you-think-you-cant-cook</loc>
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    <lastmod>2014-06-24</lastmod>
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      <image:title>Blog - So You Think You Can't Cook</image:title>
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    <image:image>
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      <image:caption>Auggie on his 3-month birthday!</image:caption>
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      <image:title>Blog - Kit-Kat Krispies</image:title>
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    <image:image>
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      <image:title>Blog - Kit-Kat Krispies</image:title>
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      <image:title>Blog - Kit-Kat Krispies</image:title>
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    <lastmod>2016-08-25</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1450288609746-A3OEV6HIICYUR0IR3ZRX/image-asset.jpeg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>cake for co-worker's "baby boo" themed baby shower</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1450288609746-A3OEV6HIICYUR0IR3ZRX/image-asset.jpeg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>cake for co-worker's "baby boo" themed baby shower</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1450288636548-5QVK2D6IUWEUEVS9XWXO/image-asset.jpeg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>cake for co-worker's bridal shower (she's having a roadtrip honeymoon)</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1450286498323-690E279SD4ZM7ZN7QPGZ/image-asset.jpeg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>cake for the series finale of Battlestar Galactica</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1450286750626-L7J3KDGD1UKELF6G8PAE/image-asset.jpeg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>the NGM cover issue about the baby mammoth for a work cake decorating contest</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395010856174-M0R3LKO24EXH8P8TYVPI/IMG_2578.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>The final project from my Wilton Cake Decorating class.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395017068657-JKJQTFKWC9K5D7CL285O/WILD+Cake.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>my first time working with fondant.  the cake was to celebrate the one year anniversary of natgeo wild.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395010775230-05HOEIFWP0FP159BQD5S/IMG_2814.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>The 2013 Southern Living Christmas cake: a 5-layer red velvet and white chocolate cheesecake cake. It really is as delicious as it looks!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395016242494-9RXQ60KFMCVOROJZ72JF/IMG_1019.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>this is a strawberry cream cake i made for my 30th birthday.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395010907882-CN13HSI3K0M0812K9HIY/IMG_2485.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>ok - hands down - the best cake i've ever made.  from the pages of milk bar's cookbook, it's a pistachio cake with pistachio frosting and lemon curd filling.  divine!  i think this might be my annual birthday cake from now on!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395016242040-1E2G9GRA7A0LVG4GDN6F/IMG_1020.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>the other cake i made for my 30th birthday.  this was a former Souther Living Christmas cover cake.  delish!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395017068952-0CU0VKNLGP3F8PFWO3RE/IMG_1362.JPG</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>another birthday cake, this time a mexican chocolate cake.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395010866691-QTLYW9CV7CHWSJSZSP0W/IMG_2552.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>S'mores Cupcakes (graham cake, chocolate ganache and toasted marshmallow)</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395010873977-X0I1PVH0L53TF0PCJKAA/IMG_2549.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>Peanut &amp; Coke cupcakes - a classic Southern flavor combo!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395010971694-5AMFSR3TTLTJWQ9X9WGK/IMG_2157.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>so i didn't make these, a good friend brought them to a bbq, but they were too cute not to share!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395010675887-7UT4U3SLEL90TUK415LH/IMG_2951.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>A friend is adopting a child from the Congo.  These are the cookies I made for her shower - a heart representing mother and daughter and the places they're from.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395010811314-CPKJRBX76NIMHKA4HILF/IMG_2771.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>A sampling of decorated cookies from my annual holiday party.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395016256750-ASAO5KDOQSDN10NPID2X/IMG_1347.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>hand painted cookies for Halloween</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395010802219-UPH272MGJBXBED5O3IHN/IMG_2751.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>Mini pumpkin pies with decorative crust toppers.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395016247258-OWBV0EPBOIOD26NPV06U/IMG_1159.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>mini key lime pies</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395010880663-MIGP1XFBBF05RTGMRPCM/IMG_2510.JPG</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>whole wheat crust pizza with chicken, broccoli and barbecue sauce - cooked on the grill!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395010899717-P689TS2JWSSJB1ZGNNK7/IMG_2474.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>the cutest hamburger cookies! nilla wafers (buns), grasshoppers (burger) and frosting for the lettuce, mustard and ketchup!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395010914584-MAQB6QLO4ID1FANFWDYN/IMG_2486.JPG</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>celebrated my first (and only) shark week at discovery with this watermelon shark</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395010962398-6B6LJNYPKE48W83KQ7K2/IMG_2203.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>took a simple grocery store sheet cake and transformed it with a little frosting and silver food spray into an inter-galactic cake for my boss's birthday.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395016252163-238M9OIFM28T66IK6FJY/IMG_1252.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>homemade sticky buns - one of the best things i learned to make at KAF</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395016260178-0RX30OS3SO6EIDQ45MKU/IMG_1392.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>the best use of thanksgiving leftovers - sourdough bread with turkey, stuffing and cranberry sauce</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395016263869-AAJN97SH2121INSW6EKI/IMG_1456.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>snowman donuts</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395016267622-R6MTEAJJ7A6MQ7TVMMVV/IMG_1482.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>peppermint tree brownies</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395017076466-FAZ1YMW7Z8S6ESKZJHYS/IMG_0884.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>fresh blackberry cobbler - hand picked!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/53261d9be4b0bea727f6750e/1395017080472-C97M669EOIT34DIHHLA1/IMG_0900.jpg</image:loc>
      <image:title>Gallery</image:title>
      <image:caption>fresh blueberry tart</image:caption>
    </image:image>
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